CHOICE OF MEAT:

chicken, beef, pork, tofu or vegetable

 (Substitute to shrimp or squid add extra $3.00, combo or seafood add extra $5.00)

 

PAD THAI

Stir-fried rice noodles, egg, bean sprouts, green onions and crushed peanuts.

 

PAD SEE EW

Stir-fried wide rice noodles, egg, broccoli with black soy sauce.

 

PAD KEE MAO (Drunken Noodle)

Stir-fried wide rice noodles, onion, bell pepper, carrot and mint leaves served over fresh lettuce.

 

KAI KUA

Stir-fried wide rice noodles, egg, bean sprout and green onions served over fresh lettuce.

 

LADD NAR

Stir-fried wide rice noodles topped with broccoli and gravy.

 

CT PAD THAI

Stir-fried rice noodles, egg, bean sprouts, green onions and crushed peanuts topped with battered fried shrimp.

 

SUPREME PAD THAI

Stir-fried rice noodles, egg, bean sprouts, green onions and crushed peanuts topped  with battered fried chicken.

 

PAD WOON SEN

Stir-fried glass noodles with egg and vegetables.

 

CHOW MEIN

Stir-fried egg noodles with mixed vegetables.

 

SPICY CHOW MEIN

Stir-fried egg noodles, bell pepper, carrot and mint leaves served over fresh lettuce.

 

NOODLE SOUP

Rice noodle with bean sprout and chopped green onions in clear soup.

 

TOM YUM NOODLE SOUP

Rice noodle with bean sprouts, chopped green onions and crushed peanuts in sour lemongrass soup.

 

 

 

 

 

 

14.00

 

 

14.00

 

 

14.00

 

 

14.00

 

 

14.00

 

 

16.00

 

 

 

15.00

 

 

 

14.00

 

 

14.00

 

 

14.00

 

 

14.00

 

 

14.00